Heat seekers know that the right sauce can make or break a burger. But not every fiery blend needs to leave you sweating. If you love flavor-packed sauces that bring spice without overwhelming burn, here are the newest hot burger sauces to try—each bringing boldness you can handle.
- Hot Honey Sauce – Wendy’s
- Flavor profile: Sweet upfront with a mild chili finish
- Perfect on: Spicy chicken sandwich or cheeseburger
- Heat level: Mild-medium
- Pro tip: Combine with crispy bacon for a sweet-heat crunch
- Ghost Pepper Ranch – Shake Shack
- Flavor profile: Creamy ranch base with subtle ghost pepper heat
- Perfect on: ShackBurger or Hot Chicken Sandwich
- Heat level: Medium
- Best with: Fries or side of cheese sauce to cool it down
- Spicy Queso – Smashburger
- Flavor profile: Velvety cheese with jalapeños and roasted chili
- Perfect on: Double Smash or Spicy Jalapeño Baja
- Heat level: Medium-high
- Upgrade: Ask for it on the side as a fry dip
- Nashville Hot Aioli – BurgerFi
- Flavor profile: Tangy, smoky heat with Southern roots
- Perfect on: Chicken sandwiches or veggie burgers
- Heat level: Medium
- Insider tip: Add pickles for authentic contrast
- Spicy Ketchup – Whataburger
- Flavor profile: Tomato-rich with a peppery kick
- Perfect on: Classic Whataburger or fries
- Heat level: Mild
- Pro move: Mix it with mayo for DIY spicy fry sauce
- Diablo Sauce – Arby’s (Limited Time)
- Flavor profile: Smoky, vinegary, and straight-up fiery
- Perfect on: Arby’s Diablo Dare burger or chicken sandwich
- Heat level: High
- Warning: Keep milkshake on standby
- Spicy Garlic Mayo – Carl’s Jr.
- Flavor profile: Rich garlic flavor with a lingering chili note
- Perfect on: Western Bacon Cheeseburger or any thickburger
- Heat level: Mild-medium
How to Save While You Sauce It Up
Trying multiple burgers to find your favorite sauce? Use Fluz to grab discounted gift cards at Shake Shack, Burger King, or Smashburger and earn cashback while you explore the heat.
Final Thoughts
From ghost pepper blends to tangy aiolis, today’s burger sauces are more creative—and craveable—than ever. If you like a little fire but still want to taste your burger, these sauces strike the perfect balance.